Comprehensive Overview

Microbiological safety is paramount across food production, drinking water, pharmaceuticals, and cosmetic industries. Spoilage organisms and disease-causing pathogens lead to severe food poisoning outbreaks and regulatory recalls. Shri Jayam Waste Management offers comprehensive aerobic microbial counts, coliform enumeration, and specific pathogen isolation in NABL accredited cleanroom laboratories.

Applicable Regulatory Standards & Testing Protocols

✓ IS 5401 (Enumeration of Coliforms) ✓ IS 5887 (Methods for Detection of Bacteria Responsible for Food Poisoning) ✓ ISO 4833 (Microbiology of the Food Chain)

Analyzed Parameters & Test Methods

Total Plate Count (TPC / Aerobic Plate Count CFU/g)

Yeast & Mould Count (CFU/g)

Escherichia coli (E. Coli) & Total Coliforms (MPN / 100ml)

Salmonella species (Absence in 25g)

Staphylococcus aureus & Pseudomonas aeruginosa

Clostridium perfringens & Vibrio cholerae

Sample Intake & Turnaround Protocol

250g Food/Water Sample in Sterile Container with Cold Chain | Turnaround Time: 3 - 5 Working Days (incubation dependent)

Key Scope & Execution Deliverables

Class 10,000 Biosafety Cleanroom laboratory with laminar airflow workstations

Selective agar media culturing with automated colony counters

Biochemical identification (Gram staining, Indole, Methyl Red, VP, Citrate tests)

FSSAI and Export Inspection Council (EIC) accredited test certificates

Key Business & Regulatory Benefits

Detects dangerous bacterial contamination before products reach retail shelves

Ensures compliance with mandatory international food safety regulations

Required Document Checklist

Sample Source & Sampling Temperature Record
Chain of Custody Form